Join us for a sumptuous Sunday lunch this February, prepared by our talented caterers!
From succulent roast meats to vibrant seasonal vegetables and decadent desserts that will tantalise your taste buds.
By booking your table, you're not just treating yourself to a delightful meal; you're supporting our club and the local culinary talent behind each carefully crafted dish.
So why wait? Reserve your table today and savour the flavours of Sunday with us. Trust us, your taste buds will thank you!
